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Tag Archives: Goat Cheese
[As of 2/16, the class is FULL. If you didn’t get a chance to register, send us your email to be on the mailing list for the next goat cheese workshop!] If you’ve ever wanted to know how to make … Continue reading
I just finished the last jar of aged marinated feta made with homemade feta cheese. Oh my. It was beyond good. The seasoned olive oil is perfect for dipping crusty bread. It was so good that I was instantly sad … Continue reading
One of my favorite recipes for herbed goat cheese I learned from a friend I knew in San Francisco. He was a chef and explained the recipe is those vague chefs like terms, just add a bit of this and … Continue reading