Tag Archives: goats

Basil, Garlic and Walnut Goat Cheese

Posted on February 20, 2008 by Dana Mathias

One of my favorite recipes for herbed goat cheese I learned from a friend I knew in San Francisco. He was a chef and explained the recipe is those vague chefs like terms, just add a bit of this and … Continue reading →

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Making Goat Cheese

Posted on February 20, 2008 by Dana Mathias

Making your own goat cheese at home is simple. Chevre, queso fresco, Neufchatel, farmer’s cheese are all varieties of the same type of fresh soft cheese (though Neufchatel is traditionally made with cow milk). If you can’t get fresh raw … Continue reading →

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