Making your own goat cheese at home is simple. Chevre, queso fresco, Neufchatel, farmer’s cheese are all varieties of the same type of fresh soft cheese (though Neufchatel is traditionally made with cow milk). If you can’t get fresh raw goat milk, then I suggest using cow milk, as store-bought goat milk has been pasteurized […]
Sunstone Farm and Learning Center
Fostering sustainable relationships with the earth.
