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Lacto-Fermented Beets

Lacto-Fermented Pickled Beets

May 17, 2019 1 Comment

This is my favorite way to eat and preserve beets. I eat these almost daily. I’ll sprinkle a few over a salad, or just eat a small bowl. I also like to put them out as part of a tapas spread. I grew up eating the sweet and sour (think sugar and vinegar) pickled beets, […]

Filed Under: Recipes Tagged With: Beet Recipes, Lacto-Fermented Beets, Pickled Beets, Tapas

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